Apricot E-mail
INCI: Prunus Armeniaca Oil

CAS N°.: 72869-69-3

EINECS N°.: 272-046-1

 icone Pdf

Ref.: FHON02EU

Apricot kernel oil is obtained from the apricot kernels by mechanical pressing and full refining. The refined oil is clear with a typical mild odor and taste.

Technical Information
Refractive index (20°C)
1,464 –1, 474
Density (20°C)
0.910 – 0,923
 Acid value, % 1 Max
 Peroxide value (meq /Kg) 5 Max
 Iodine value 90 – 112
  Saponification value 185 –195 mgKOH/g
 Unsaponifiable fraction % 1,0% max
 Preservative, % (Natural tocopherol) 0,01
Palmitic acid C16 : 0 4,0 – 9,0 %
Palmitoleic acid  C 16 : 1 1,5 % max
Stearic acid  C18 : 0 0,5 – 3,0 %
Oleic acid  C18 : 1 54,0 - 80,0 %
Linoleic acid  C18 : 2 12,0 - 39,0%
Linolenic acid  C18 : 3 1,0 % max
Arachidic acid  C20 : 01,0 % max
Gadoleic acid  C 20 : 1 0,5 % max
Beenic acid  C 22 : 0 0,5 % max

 

Properties and Cosmetic Applications
Apricot kernel oil is used in cosmetics as a base for skin oils and creams where its stability is very much appreciated.

 

Packaging and Storage
Storage:        Light protected and not above room temperature, in tightly sealed containers.
Shelf life:       18 months (consignment date).