INCI: Cananga Odorata Flower Oil
CAS N°.: 8006-81-3
EINECS N°.: 281-092-2 |  |
Ref.: EXON01MA
Origin : Madagascar – Noci be Island This small tree is cut so that flowers are at hand for the harvest in full maturity, essentially during the rainy season (november to march). Flowers are light yellow, in star shape. A tree of ten years old can provide up to 15 kilos of flowers, but you need hundreds of kilos to make one liter of essential oil of a variable quality, from super extra to essence quality. Use in perfumes is quite recent, Ylan-Ylang has a powerfull fragrance which gets volume and sweetness in perfumes compositions. DESCRIPTION Oily opalescent yellow liquid, whith powerfull floral, afforested and balsamic aromas. Essential oil is obtained from the flowers, extracted by distillation through water vapor.
CHEMICAL COMPONENTS Linalol, geraniol, pinen, benzyl acetate. Properties and Cosmetic Applications Hypotensor, antiseptic and cellular regenerative. May be used as :
- Massage oil
- Aroma diffuser in aroma mixtures
Warning : may cause headhache and nausea.
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